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ווידעאָ: אַ געשמאַקע הינדל־יויך מיט גלוטען־פֿרײַע קניידלעךWATCH: Delicious chicken soup with gluten-free matzah balls

אַ סך רעסטאָראַנען שיטן אַרײַן צו פֿיל זאַלץ אין דער יויך. לערנט זיך דעם סוד פֿון מאַכן יויך וואָס איז אַזוי באַטעמט אַז זי פֿאָדערט ווייניק זאַלץ.

אין אַ קאַלטן ווינטערטאָג איז אַ מחיה צו עסן אַ טעלער הייסע יויך. אָפֿט מאָל אָבער ווען מע באַשטעלט אַ יויך פֿון רעסטאָראַן אָדער „דעלי‟, איז זי ווײַט צו געזאַלצן.

אין דעם ווידעאָ ווײַז איך מיט איוו יאַכנאָוויץ ווי אַזוי צוצוגרייטן אַ יויך וואָס איז אַזוי געשמאַק אַז עס פֿאָדערט ווייניק זאַלץ, און אויך — קניידלעך וואָס האָבן בכלל נישט קיין גלוטען, כּדי אַלע זאָלן קענען הנאה האָבן דערפֿון. עסט געזונטערהייט!

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