Video: Gaza hostage’s bubbe has schnitzel waiting for him in the freezer
Zili Wenkert, whose grandson was abducted on Oct. 7, shares his favorite schnitzel recipe
The “Yiddish is dying” claim reduces its speakers to “nonpersons” without a place in the popular discourse
Zili Wenkert, whose grandson was abducted on Oct. 7, shares his favorite schnitzel recipe
Linguist Yudel Mark aimed to include every single word of the Yiddish language
The online issues of "Sovetish Heymland" will be a great resource for scholars and ordinary readers of post-war Yiddish literature
For secular Jewish socialists in prewar Poland, 'doikayt' wasn't just a word, but a bold political statement
Michael Gawenda’s autobiography is a useful guide on how to navigate difficult conversations about Israel and Zionism
The event featured a talk by Julia Mintz, whose directing has focused on narratives of resistance against unimaginable odds
In her diary, the actress Shoshana Kahan described how difficult it was to find eggs to make the matzah balls
Recent winners include Michoel Felsenbaum and Boris Sandler
It was popular not just with Jews, but with Poles who ate it for the meatless Christmas Eve meal
The virtuoso took some time out of his busy teaching schedule to share childhood memories of his mother's cooking
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