Roman Fried and Marinated Zucchini
Related Taste Testing ‘Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City’ Spaghetti With Dandelion Greens and Cured Fish Roe Serves 4–6 as a side dish or makes 3–4 sandwiches 2 garlic cloves, thinly sliced ¼ cup fresh mint or basil leaves, finely chopped, plus more for garnish 2/3 cup white wine vinegar…