Can a Jew cook Palestinian food without getting all political?
It's all love, hummus and za'atar until the shooting starts
It's all love, hummus and za'atar until the shooting starts
I cook a whole lot of eggplant in this book because it’s one of the most versatile veggies, and can take on a myriad of textures depending on how you cook it. This roasted number is a meatier vegetable side that can stand up to any protein, or even stand-in for one as the topper…
I offer this recipe as a guideline, not a dictate. There are a few basic steps, the details of which can vary. Season with the za’atar suggested here, or with other herbs and spices — or just with salt and pepper. Stuff with the lemons and shallots in my recipe, or with garlic and fresh…
‘Then Moses called all the elders of Israel and said to them, ‘Choose lambs for yourselves, for each family, and slaughter the Passover lamb. Take a bunch of hyssop and dip it in the blood which is in the basin, and touch the lintel and the two doorposts with the blood which is in the…
New York City gets its first kosher sports bar! Which team will you root for at the new spot? [Eater] Don’t get us wrong, we love a good bagel and shmear. But, sometimes, life just calls for bialys. Try making some with the help of this easy tutorial. [The Kitchn] Throw a falafel party! Here’s…
High-end kosher burgers take Manhattan. [YeahThatsKosher] If you’ve never heard of za’atar, an herbal Middle Eastern spice blend, you’re missing out. Try it on flatbread, popcorn or in a Shabbat-worthy roast chicken recipe. [The Kitchn] Saveur’s Best Food Blog Awards winners are up. Peruse the list for mouthwatering photos, recipes and new food voices to…
While a number of Jewish foods — the deli sandwich, matzo ball soup and even challah French toast — have woven their way into menu of modern American cuisine, Jews have no real claim to perhaps the most popular and beloved food in America, pizza. Yet it’s a staple of the American Jewish diet. In…
Za’atar is an herb. Sorry – it’s not a specific herb, but one of any number of herbs in the hyssop family. Scratch that: it’s a combination of herbs. But wait, sometimes there are sesame seeds. Actually, it’s a paste made with some type or types of herbs, sesame seeds, and lots of olive oil….
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