Read all the Forward’s news stories in one place
Read all the Forward’s news stories in one place
Read all the Forward’s news stories in one place
Read all the Forward’s news stories in one place
Buzzfeed’s latest taste-test video. What are those wacky Jewish people eating now? That seems to be the question addressed in the latest of BuzzFeed’s “Americans Try…” video series, which shows an assortment of perky young tasters sampling a variety of unfamiliar foods. This time, it’s Israeli packaged snacks, which appear to be more of a…
Photograph by Shawn Hote/Flickr. I don’t deal in rumors, but I also can’t ignore the deafening chatter. Bowery Boogie, a terrific blog about New York’s Lower East Side, has reported that 115-year-old East Houston eatery, Yonah Schimmel Knish Bakery, may be about to lose its lease. “Apparently word on the street is that the landlord…
Aviva Kanoff with her cookbook, “Gluten Free Around the World.” Photographs courtesy of Aviva Kanoff. Aboard the Balclutha, a historical ship docked near the San Francisco Maritime Museum, an incongruous assortment of Bay Area denizens from Chabad, the art world and elsewhere came together last month to celebrate the publication of “Gluten Free Around the…
Bookshop owner Bonnie Slotnick took a quick break from packing to have her picture taken outside the 10th Street store. Photographs by Liza Schoenfein I was happy to read at the end of last week that Bonnie Slotnick Cookbooks, the beloved little shop on West 10th Street that recently lost its lease, had found new…
Photograph by Angela N./Flickr For bagel lovers, there’s going to be a hole on Manhattan’s east side — but not for long. After nearly 40 years of bagel-baking and nosh-slinging, Ess-A-Bagel will close its Gramercy location, on 21st Street and 1st Avenue, at the end of January. But — hold the schmear — another bagelry…
(JTA) — Five haredi Orthodox men are standing around a large wooden table crowded with bowls of chopped tomato, garlic, carrots and greens, their ritual fringes poking out from under their aprons. Each is wielding a large chef’s knife. Their instructor, wearing an embroidered chef’s outfit and grasping a raw chicken thigh, tells his charges…
Kim Bayne in front of her food truck, which she dubbed Griddler on the Roof. Photographs courtesy of Kim Bayne When Kim M. Bayne’s business and technology writing career hit a wall, only the force of a food truck could break through her professional slump. The Tucson, Arizona, native had a strong interest in food…
Thinkstock (JTA) – Get Rabbi Shulim Greenberg talking about the health benefits of pomegranate juice and he sounds like a homeopathic nutritionist — with a Yiddish accent. Every January, the Hasidic charity Greenberg runs obtains some 40,000 pounds of California pomegranates (donated by Pom Wonderful, the nation’s largest pomegranate producer), squeezes them into juice and…
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