Read all the Forward’s news stories in one place
Read all the Forward’s news stories in one place
Read all the Forward’s news stories in one place
Read all the Forward’s news stories in one place
Don’t look for fusion kreplach or molecular matzo balls at Mamaleh’s, which opened in Boston last week. The menu’s a mix of straight-up deli classics, from borscht and blintzes to latkes and noodle kugel. A pastrami knish is as experimental as the lineup gets; if anyone’s tried it, we want to hear from you. Do…
In what reportedly is the only part of last year’s Iran nuclear deal not made public, the Islamic Republic will be able to resume key nuclear production in just over a decade. An Associated Press article published Monday said the news agency had obtained a document saying that when the restrictions are lifted, Iran will…
The ex-wife of slain law professor Dan Markel is speaking out about her husband’s death in a very unusual forum — a room full of writers and editors. “It felt unfair that I couldn’t at least tell my own story, that the story got told for me,” said Wendi Adelson on her decision to break…
Justin Goldstein, a meteorologist for a Connecticut television station, has been arrested on child pornography possession charges, police said. Goldstein, 33, was busted at the New Haven station’s studios after a police investigation found digital files of suspected child pornography in a search of Goldstein’s home, reports local newspaper Hamden Patch The probe by the…
Zucker’s Bagels & Smoked Fish in New York is taking the haute couture approach to bagels for its 10th anniversary. The Tribeca shop has unveiled 10 signature sandwiches from fancy Big Apple chefs. Think whitefish salad with jalapeño cream cheese from Marc Forgione or pistachio pesto with mortadella, taleggio and arugula on an everything bagel…
Chef Meir Adoni, a star in Israel, will open his first restaurant outside the country this fall with Breads Bakery honcho Gadi Peleg as a partner. The yet-unnamed “modern Middle Eastern” eatery already has a home in Manhattan’s Flatiron district. In Israel, Adoni hosts The Chef Games, a TV cooking competition that pairs amateurs and…
It’s a busy month at New York kosher steakhouse Le Marais, with a Bastille Day party on July 14 and the launch of its meat-focused cookbook, “Le Marais: A Rare Steakhouse – Well-Done” (Gefen) on July 18. Chef Jose Meirelles co-authored with Mark Hennessey. In the book’s forward, former Senator Joe Lieberman and his wife…
Hey, why the long “E”? Because the name of the restaurant is Ema — as in “mother” — and it’s finally open in Chicago’s River North neighborhood. Chef C.J. Jacobson’s menu is inspired by his time in Israel as a professional volleyball player. Spicy hummus, lamb kefta kebabs, kebabs, fresh salads and house-made bread are…
די העלדין פֿון „דאָ איז נאָך אַלץ דאָ“ טראָגט אױף זיך דעם לאַסט פֿון איר באָבעס חורבן־טראַװמע.
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