Mixing Bowl: Hanukkah Edition, Part 2
Cook the book makes “Kosher Revolution’s” Be-All, End-All Chicken Soup. Check out the recipe. [Serious Eats] Two Jewish brothers are heating up the kitchens at some of Brooklyn’s hottest restaurants. [Jewcy] Microbrews for Hanukkah and some Jewish beer history. Bottoms Up! [NPR] The recently shorn Matisyahu shares his recipe for vegan sufganiot. [Grubstreet] Some kosher…