WATCH NOW: May 12: “Animal, Vegetable, Junk”: A Conversation on Food, Climate Change and Spirituality with Mark Bittman
Watch the recording here. Join best-selling food writer Mark Bittman, Dayenu’s Rabbi Jennie Rosenn and National Editor Rob Eshman as they explore connections between food, climate change, food justice and spirituality. Mark Bittman is the author of 30 books, including his newest book “Animal, Vegetable, Junk” and the How to Cook Everything series. He was…