Following bankruptcy filing, Patis Bakery closes two locations, including in Times Square
The Times Square location’s shuttering marks the third closure for Patis since May
Bakeries
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Food 7 under-the-radar Purim treats you can get from NYC bakeries
Tired of dry Hamantashen and boring fillings, I went on a quest for something new
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News Diamond Bakery’s new owners want it to be a force for change—and for great marbled rye
A few months ago, two men drove from Santa Barbara to Los Angeles to satisfy their craving for a good pastrami sandwich. The trip turned out to be life-changing. They bought their sandwiches — and decided to buy a famous Jewish bakery, too. “We came down to buy a pastrami sandwich and bought the most…
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Food Enjoying ‘Rugelach By A Brother’ On MLK Weekend
Happy to wake up to clear blue skies Saturday morning, and with the long Martin Luther King Day weekend before me, I decided to take Leo the Labradoodle on a proper walk around my Central Harlem neighborhood (as opposed to the corner-and-back approach we took in the rain on Friday). Rather than putting on the…
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Food The Best Jewish Bakeries In NYC
Here are the nominees for Forward Food Choice Award for best Jewish bakery. Learn more about the awards and vote for your favorites here. Breads Bakery Co-founded by Israeli-born, New York-based Gadi Peleg and Israeli star baker Uri Scheft, Breads Bakery turns out some of the most delicious babka in the city along with exquisitely…
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Food Tina Fey Says ‘Eat Cake’; Here Are Jewish Bakeries To Buy It From
When Tina Fey appeared on SNL’s Weekend Update to weigh in on the violence in Charlottesville, she shared her personal coping method, which she calls “sheet caking.” Instead of protesting neo-Nazis in person, thereby giving them attention and increasing the risk of getting hurt, Fey suggested something far more superficial, at least on the surface….
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Food In San Francisco, Fresh Kosher-Israeli Bread for a Fresh Year
Yanni has opened a kosher Israeli bakery in San Francisco. No, not that Yanni. This one’s a 4th-generation baker who goes by one name only and partnered with three friends from Israel to open Taboon. Recipes come from Yanni’s great-grandfather Mosheh, who emigrated from Iraq to Israel and owned a bakery in Jerusalem’s Machane Yehuda…
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Food It’s Sufganiyot Season
Breads’ filled doughnuts are hitting the bakery’s shelves today. Of the many fun aspects of Hanukkah, our favorite may be that it’s practically a cultural obligation to eat the Israeli-style filled doughnuts called sufganiyot. In New York City, you can pick them up at starting Tuesday, December 1. Filled with strawberry jam, dulce de leche,…
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