What Is Passover?
Passover is a Jewish holiday celebrated in the spring, usually in April. It celebrates the story of the Exodus, in which Moses led the Jews out of slavery in Egypt. Throughout the eight-day holiday, eating hametz, leavened grain products, is not allowed. Jews are commanded to eat matzo, an unleavened bread resembling a water cracker, on this holiday. On the first two nights of Passover the Seder ritual is performed in which we recount the story of the Exodus, drink four cups of wine and eat a festive meal.
Contact Shira Hanau at [email protected]
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse..
Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.
— Rachel Fishman Feddersen, Publisher and CEO