Making Food Policy Fairer
Jane Eisner, editor of the Forward, and Devra Ferst, editor of the Forward’s food blog, The Jew and the Carrot, talk with Oran B. Hesterman about his new book “Fair Food,” which details how public policy can and should shape the ways we grow and consume food.
<strong>Subscribe to Forward podcasts on iTunes</strong>
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
We’ve set a goal to raise $260,000 by December 31. That’s an ambitious goal, but one that will give us the resources we need to invest in the high quality news, opinion, analysis and cultural coverage that isn’t available anywhere else.
If you feel inspired to make an impact, now is the time to give something back. Join us as a member at your most generous level.
— Rachel Fishman Feddersen, Publisher and CEO
