16 Splendid Soup Recipes for National Soup Month
January is National Soup Month. Who knew? I always wonder where these delicious designations come from. (In this case, Campbell’s, perhaps?)
Of course the timing couldn’t be better — it’s soup weather for sure. So I searched our archives for the many wonderful, hearty, homey, delicious soup recipes we have on the Forward’s food channel, “Eat, Drink + Think,” and present a number of our favorites below.
And heads up: February 4th is National Homemade Soup Day. You can start planning your celebration now.
Chicken Soups
Vegetarian Soups
Hearty Soups
Liza Schoenfein is food editor of the Forward. Contact her at schoenfein@forward.com or on Twitter, @LifeDeathDinner
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
We’ve set a goal to raise $260,000 by December 31. That’s an ambitious goal, but one that will give us the resources we need to invest in the high quality news, opinion, analysis and cultural coverage that isn’t available anywhere else.
If you feel inspired to make an impact, now is the time to give something back. Join us as a member at your most generous level.
— Rachel Fishman Feddersen, Publisher and CEO