Eat, Drink & Think is your daily destination for recipes, restaurant news, holiday menus and great food journalism — all through a Jewish lens. From the traditional to the cutting edge, we explore the worldwide Jewish culinary landscape and bring…
Food
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Culture
At this deli, the food is as fake as the orgasms — and 7 other lessons from an exhibit about Jewish culinary culture
'I'll Have What She's Having' offers dollops of the foreign and the familiar at the New-York Historical Society
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Earliest evidence of cooking found in 780,000-year-old barbecued fish in northern Israel
Hominins living at Gesher Benot Ya’akov controlled fire and cooked tasty fish, suggesting a key step in our evolution happened much earlier than previously thought
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Culture What a difference a Zabar’s hat makes
When it comes to the lox counter at one of the world's most famous gourmet grocery stores, clothes really do make the man
The Latest
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Judy Zeidler, passionate purveyor of Jewish and Italian cooking, dies at 92
The best way to remember Judy Zeidler is through her recipes
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Recipes Dario Cecchini’s olive oil cake
A non-dairy dessert from the famous Tuscan butcher, via Judy Zeidler
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Culture How to make an all-star chicken soup with just the right amount of salt
The size of the ingredients in Molly Yeh's "chicken soup with stars" might surprise you
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Culture Out of a literal melting pot comes a literally stellar chicken soup
In 'Home is Where the Eggs Are,' Molly Yeh draws on Jewish, Chinese, Midwestern and Scandinavian influences
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Recipes Sukkot makes me dream of a beef tagine with quinces
A fall dish for the holiday come from North Africa and draws out the charms of an often overlooked fruit
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Moroccan fish tagine and carrot salad help complete Judaism’s best holiday
It’s not too late to win Sukkot
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Culture Finally, a cooking strategy to cut hours off your meal prep time (even on Rosh Hashanah)
Dini Klein's 'Prep + Rally' cookbook might not be a lifesaver, but it may very well be a significant timesaver
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Culture Need a quick breakfast recipe for Rosh Hashanah morning? We’ve got you covered
This startlingly scrumptious 'Dang Good Breakfast Loaf' has apples, cinnamon, carrots and a whole lot more
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Music For Bob Dylan’s biographer, ‘A Complete Unknown’ is a dream come true — even if it’s mostly fiction
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Culture They were a kosher bakery success story — 80 years later, people are still trying to make a buck off their babka
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Culture ‘A Complete Unknown’ proves that one thing about Bob Dylan will certainly endure
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Film & TV Why ‘The Brutalist’ resonated so deeply with me
In Case You Missed It
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News 18 notable Jews who died in 2024
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Fast Forward Department of Ed resolves Title VI antisemitism complaints against 5 U of California campuses, U of Cincinnati
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Theater While Yiddish lives, Isaac Bashevis Singer’s ghost stories may flourish
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Yiddish World Frankie’s Menorah (a Yiddish Hanukkah story)
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