A Kosher Chipotle-Style Restaurant Opens In Baltimore
Downtown Baltimore will be getting a kosher chipotle-style ‘The Daily Special’ at 201 N. Charles St. for a quick bite as soon as Passover ends.
The restaurant will feature the delicacies of Chef Daniel Neuman, previously of kosher steakhouse ‘Serengeti’ in Pikesville, Maryland, according to Ayelet Dresin, who is co-ordinating the launch.
So dream big, kosher restaurateurs of the world. Don’t let keeping kosher stop you from partaking in one of the world’s oldest and most valorized traditions: That of eating things which are terrible for you because they’ve been deep-fried three times.
The restaurant will have a crisp, modern aesthetic, with lime-green accented walls to keep the mood light and spirits high.
Look out, Baltimore.
Shira Feder is a writer for the Forward. You can reach her at [email protected]
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse.
Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.
— Rachel Fishman Feddersen, Publisher and CEO