We’ve launched the Forward Food Choice Awards as part of the Forward’s 120th anniversary. Because food is such an integral part of Jewish culture, we’re not only celebrating our birthday, but also the most delicious and innovative contributions to Jewish food this year.

The nominees were chosen by Forward staff, but the choice of winners is entirely up to our readers. This year, we focused on New York businesses; future Food Choice Awards will cover other regions of the country. Send us your recommendations for next year’s nominees from across the U.S. — you can leave them here.

Nominees were selected in seven categories: Appetizing Shop/Cafe, Deli, New Kosher Restaurant, Jewish/Israeli Bakery, Middle Eastern/Israeli Restaurant, Bagel Shop and Best New Kosher Packaged Food. (See the complete list of nominees, with links to their websites, below.)

Forwarding the News

Thoughtful, balanced reporting from the Forward and around the web, bringing you updated news and analysis of the crisis each day.

Terms(Required)

I agree to the Forward's Terms of Service and Privacy Policy

Email(Required)

Voting is now closed. We’ll announce the winners on September 27th.

Best Appetizing Shop

Barney Greengrass
Murray’s Sturgeon Shop
Russ & Daughters
Sadelle’s
Shelsky’s of Brooklyn

Best New York Deli

2nd Avenue Deli
[Ben’s Best Kosher Deli (Rego Park)](Rego Park “Ben’s Best Kosher Deli (Rego Park)”)
[Ben’s Kosher Delicatessen (Garment District)](Garment District “Ben’s Kosher Delicatessen (Garment District)”)
Katz’s Delicatessen
Mile End Delicatessen

New Kosher Restaurant

Bison & Bourbon
Dean Street Cafe
Marani
NY Brat Factory Russ & Daughter’s Cafe in the Jewish Museum

Jewish Bakery

Breads Bakery
Orwasher’s
Weiss Bakery
William Greenberg Desserts

New Israeli/Middle Eastern Restaurant

Bar Bolonat
Bustan
Dizengoff
Nur
Timna

New York Bagel Shop

Absolute Bagels
Black Seed Bagel
Ess-a-Bagel
Kossar’s Bagels and Bialys
Zucker’s

New Kosher Product

Bertinelli Parmigiano Reggiano
Dyna Sea “crab” cakes
Jack’s Pulled Beef Brisket
Manischewitz S’mores Matzo
Parvella

A message from our CEO & publisher Rachel Fishman Feddersen

I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.

Now more than ever, American Jews need independent news they can trust, with reporting driven by truth, not ideology. We serve you, not any ideological agenda

At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse.

Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.

—  Rachel Fishman Feddersen, Publisher and CEO

Join our mission to tell the Jewish story fully and fairly.

$36 $500

$120 $180 Other amount