Jewish Mothers Who Can Cook — in Six Words
Image by Thinkstock
For many of us, Jewish mothers are synonymous with home cooking. In advance of Mother’s Day, we asked you, our readers, to describe your Jewish mothers in just six words. Not surprisingly, sprinkled throughout the submissions were many entries dedicated to moms as the ultimate cooks. Sure, there was the requisite Jewish mom joke: “Sad? Eat! Tired? Eat! Test? Eat!” but other entries surprised us with their creativity and proved just how tight the link between Jewish moms and food really is.
Below are some of our favorite entries dedicated to our moms who cooked for us, forced us to eat gefilte fish and proved that you can cook kugel and be a skilled lawmaker.
Balaboosta, The kitchen wizard and genie.
— Elliot Lewis, 34, Albuquerque, about Sonia Gottlieb
Makes best chopped liver; will travel.
— Bryna Siegel Finer, 36, Pittsburgh, about Marcia Siegel
Has more balls than matzoh balls.
— Lauren Rosen, 42, New York City, about Doris Rosen
Forced me to eat gefilte fish
— Lauren Rosen, 42, New York City, about Doris Rosen
Candidate Mom serves kugel creates laws
— Francine Graff, 49, Culver City, Calif., about Loretta Weinberg
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
We’ve set a goal to raise $260,000 by December 31. That’s an ambitious goal, but one that will give us the resources we need to invest in the high quality news, opinion, analysis and cultural coverage that isn’t available anywhere else.
If you feel inspired to make an impact, now is the time to give something back. Join us as a member at your most generous level.
— Rachel Fishman Feddersen, Publisher and CEO
