Mixing Bowl: Hanukkah Recipes; The Farm Bill
Image by iStock
Sufganiyot get a 21st century makeover. Check out the Mexican hot chocolate glazed ones with fluff filling. [Chow]
If you’d rather buy your sufganiyot, stop by Mile End for some raspberry filled poppers. [Fork in the Road]
What happened at the Farm Bill Hack-a-Thon? [Grist]
Get your fry on with these recommendations for how to fry perfectly for Hanukkah. [Epicurious]
Left over corned beef from the deli can be transformed into this deliciously rich corned beef hash. [Serious Eats]
Books for the cooks that aren’t cookbooks. [The Kitchn]
Vegetarian matzo ball soup, enough said. The Kitchn]
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you move on, I wanted to ask you to support the Forward’s award-winning journalism during our High Holiday Monthly Donor Drive.
If you’ve turned to the Forward in the past 12 months to better understand the world around you, we hope you will support us with a gift now. Your support has a direct impact, giving us the resources we need to report from Israel and around the U.S., across college campuses, and wherever there is news of importance to American Jews.
Make a monthly or one-time gift and support Jewish journalism throughout 5785. The first six months of your monthly gift will be matched for twice the investment in independent Jewish journalism.
— Rachel Fishman Feddersen, Publisher and CEO
