Ben And Jerry’s Launches Three New Vegan ‘Ice Cream’ Flavors
Ben and Jerry’s released three new non-dairy flavors.
Ben and Jerry’s added three vegan ice cream flavors to their lineup this month, increasing the options available to those who keep kosher or who can’t eat dairy.
The new flavors, Cherry Garcia, Caramel Almond Brittle, and Coconut Seven Layer Bar, join the original lineup of four flavors introduced last year. All seven of the non-dairy flavors are made with a base of almond milk.
The non-dairy flavors are certified kosher and “dairy equipment” by the Kof-K certification agency. Though produced on the same equipment as dairy ice cream, they are not considered dairy so those who keep kosher can grab a spoon after consuming meat.
But don’t be fooled by the vegan halo – with calorie counts of around 250 per half cup, these ice creams are no dieter’s friend.
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse..
Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.
— Rachel Fishman Feddersen, Publisher and CEO
