Lior Lev Sercarz
By Lior Lev Sercarz
-
Recipes All About Ancho Chile
ANCHO Capsicum annuum FLAVOR & AROMA There are an endless number of chiles, and each has its own particular notes. I use anchos since they offer complex notes of plum and raisin with mild heat. What I really enjoy is the dark, deep color they get from the drying process; it adds great visual richness…
-
Recipes Captivating Chamomile
CHAMOMILE Chamaemelum nobile FLAVOR & AROMA Though mainly associated with teas and tea blends, chamomile flowers are also great in spice blends or in savory and sweet recipes. It is important to buy good-quality flowers. Always look for whole, not ground, flowers with intense color. The aroma, which is sweet, fruity and herbaceous, should be…
Explore
Most Popular
In Case You Missed It
-
Yiddish ווידעאָ: אַ שמועס וועגן ייִדיש אינעם 16טן יאָרהונדערטVIDEO: A talk about Yiddish in the 16th century
קלאַודיאַ ראָזענצווײַג רעדט וועגן דער ייִדישער ליטעראַטור אין איטאַליע, בפֿרט וועגן אליהו בחורס „בבֿא־בוך“
-
Culture He was a Jewish leftist like Sandy Koufax — remembering Howard Zinn
-
Fast Forward Report: Freed hostage Emily Damari asked if American-Israeli Keith Siegel could take her place
-
Fast Forward Just 50 Holocaust survivors will be at Auschwitz for the 80th anniversary of its liberation
-
Shop the Forward Store
100% of profits support our journalism
