Judy Oppenheimer
By Judy Oppenheimer
-
Opinion Who Sugarcoated My Barton’s Haggadah?
Passover this year came with a nasty jolt. It wasn’t the company, mostly cousins I rarely see and always enjoy. It certainly wasn’t the food, which was traditional and delicious enough to satisfy any expectations: gefilte fish, knaidlech, horseradish, charoseth, and the most tender brisket I’ve had since my mother died. It wasn’t the conversation,…
-
Opinion To a Woman With a Big Nose
My sister Debbie has always been gorgeous — great face, great body. When I happened to find a picture taken 20 years ago, showing us all grouped around our family’s beloved dining room table, I was thrilled at how young and fit we all looked. But I hid it from her for months. The reason…
Explore
Most Popular
In Case You Missed It
-
Yiddish ווידעאָ: אַ שמועס וועגן ייִדיש אינעם 16טן יאָרהונדערטVIDEO: A talk about Yiddish in the 16th century
קלאַודיאַ ראָזענצווײַג רעדט וועגן דער ייִדישער ליטעראַטור אין איטאַליע, בפֿרט וועגן אליהו בחורס „בבֿא־בוך“
-
Culture He was a Jewish leftist like Sandy Koufax — remembering Howard Zinn
-
Fast Forward Report: Freed hostage Emily Damari asked if American-Israeli Keith Siegel could take her place
-
Fast Forward Just 50 Holocaust survivors will be at Auschwitz for the 80th anniversary of its liberation
-
Shop the Forward Store
100% of profits support our journalism
