John Kunza
By John Kunza
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News Jews should never be afraid to ask a question — even on Twitter
We went there. We saw the trend on Twitter with people asking their followers about their most controversial opinions on a certain subject matter, and we wanted in on it. We did it knowing that the words “controversial” and “Judaism” could create a bit of a stir. We considered a more softball version — what’s…
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Food Chef Einat Admony: The Secret To Israeli Cuisine Lies In The Shuk
It was a celebration wholly representative of Chef Einat Admony’s new cookbook “Shuk.” Crammed into her intimate West Village restaurant Balaboosta, a hodgepodge of chefs, writers, influencers, and family gathered on Monday night in what felt like a loud family affair. The crowd could have easily been partying at a stall hidden deep in Jerusalem’s…
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Life From The Shuk To Your Table, Chef Einat Admony’s New Cookbook Highlights Her Diverse Roots
It was a celebration wholly representative of Chef Einat Admony’s new cookbook “Shuk.” Crammed into her intimate West Village restaurant Balaboosta, Monday night was a hodgepodge of chefs, writers, influencers, and family—and it indeed felt like a loud family affair. The crowd could have easily been partying at a stall hidden deep in Jerusalem’s Shuk…
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