Jessie Leiken
By Jessie Leiken
-
Food Baked by Yael Brings Bagels, Rugelach to D.C.
Yael Krigman arrived at our interview with a bag of frozen chocolate rugelach in hand. Well, almost frozen. “People are always asking me if my products freeze well,” she explained. “I figured I should find out.” This sort of diligence is the norm for Krigman, 30, who started Baked by Yael, which specializes in bagels…
-
Food Shabbat Meals: Cooking Vietnamese Lemongrass Cod for my Parents
I had already been living in New Haven for close to five months when my parents came to visit for the first time. Whenever I cooked in the enormous, sunflower-yellow Le Creuset Dutch oven they sent as a housewarming gift or wondered where to hang a piece of art, their absence from my new home…
Explore
Most Popular
- 1
Fast Forward ‘Rabbi rebellion’: 33 Orthodox rabbis endorse Harris
- 2
Opinion I was a Bernie supporter. This year, I’m voting Trump. Here’s why liberal Jews like me made the switch
- 3
Opinion Here’s why Orthodox Jews are loyal to Trump — even if they don’t love him
- 4
FIRST PERSON As a rabbi, he helped others mourn. So why wouldn’t his daughter say kaddish for him?
In Case You Missed It
-
Fast Forward Many Israelis are celebrating Trump’s win, seeing him as more likely to back their country
-
Fast Forward Eugene Vindman, whose Jewish immigrant story played a role in Trump’s impeachment, elected to Congress
-
Fast Forward Anxiety, concern and hope: How swing-state rabbis, and their communities, are reacting to Trump’s win
-
News For some Orthodox Jews, joy and a little schadenfreude as their candidate reclaims the White House
-
Shop the Forward Store
100% of profits support our journalism