Hadas Margulies
By Hadas Margulies
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Food 8 Nights of Food Gifts: Grown-Up Gelt
Chocolate coins get a serious upgrade. This gourmet gelt will help the happy recipient relive his or her youth — but in the tastiest way possible. Photograph courtesy of Veruca Chocolates Gift No. 1: When in doubt during gift-giving seasons, we at JCarrot always turn to food. You can’t go wrong with a gift that’s…
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Food A Hanukkah Shidduch: Doughnut, Meet the Latke
A happy Hanukkah mistake becomes a delicious breakfast. Photograph by Yishai Margulies In preparation for Hanukkah, I had my heart set on creating the ultimate gluten-free and vegan sufganiyot — doughnut holes digestible to all. And, after a total of three fruitless hours waiting for my dough to rise, I should have given up. I…
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Food The Shuka Truck Opens!
The Shuka Team gears up for its first eggcellent day. Photograph courtesy of The Shuka Team Catch The Shuka Truck today — you’ll recognize it by its lovely shade of eggshell — as it parks for the first time. For its main attraction, the Shuka team will be cooking up Shakshuka, of course — the…
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Food Can a Hot Sauce Set Your Soul on Fire?
Lo and behold: the first “boldly kosher” hot sauce is here. Photographs courtesy of Burning Bush Neil Wernick’s inspiration to create Burning Bush Kosher Hot Sauce was derived from more than just a desire to spice up his food. Before he became a food entrepreneur, Wernick worked as a brand builder and engineer, whose Jewish…
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Food Treasured New York Cookbook Shop to Close
The shop contains a trove of Jewish-related titles. Photograph by Jae-eun Chung Bonnie Slotnick Cookbooks, a treasured cookbook destination for chefs, collectors and recipe-lovers alike for the past 15 years, will close at the end of January. Owner Bonnie Slotnick says the landlord of her West Village shop would not renew her lease. She is,…
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Food Autumnal Salad, Starring Beets and Arugula
As seasonal as it is healthful, this salad is also totally delicious. Photograph by Hadas Margulies As the weather gets chilly, I tend to forget how satisfying a good, hearty salad can be. But then, fresh beets at the farmer’s market remind me that I still need to eat my veggies. This salad, packed with…
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Food New York Has a New Gluten-Free Eatery
Chef Franklin Becker stands proud before his beet. Photograph by Liz Barclay Exciting news for gluten-avoiders and healthy eaters: The Little Beet Table opens today in New York’s Flatiron District. A spinoff of chef Franklin Becker’s café, The Little Beet, the new restaurant will offer a more formal, sit-down vibe. According to the chef, the…
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Food Actor Turns Table-Waiting Tragedy into Comedy
Brad Zimmerman’s road hasn’t been easy — and he lets you know why in his new one-man show. Photograph courtesy of Symphony Space Ever wondered what it’s like to be an aspiring entertainer stuck waiting tables for decades? I wouldn’t recommend asking one. Instead, you might take a seat at Brad Zimmerman’s one-man show, “My…
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