Deena Yellin
By Deena Yellin
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Food Tippling Through the Torah
In every Torah portion, there’s an alcoholic drink just waiting to be discovered. So says amateur bartender Andrea Frazier and her fellow Kiddush Club devotees on Chicago’s South Side. Frazier has created a boozy, parsha-themed blog, “Tippling Through The Torah,” whose premise is that the weekly Torah portion can best be appreciated when accompanied by…
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Books Yiddish Food on Front Burner in ‘Rhapsody in Schmaltz’
For Canadian author Michael Wex, the process of researching Yiddish cuisine was almost as distasteful as a glass of a p’tcha (calves foot jelly) on an empty stomach. Everyone who discovered that he was writing about Jewish food seemed to have a comment, complaint or bagel store to boycott. Friends and acquaintances alike insisted their…
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Food Gourmet Kosher-for-Passover Getaways
The Kosherica program at Atlantis Paradise Island is one of the many Passover getaways attracting families this year. As Jews throughout the world prepare to commemorate the exodus of the slaves from Egypt, I am dreaming of a redemption of a different kind. After all, the boxes of Passover dishes need to be hauled up…
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Food Wine vs. Beer at Purim? A Historical Perspective May Help
Biblical ethnobotanist Jon Greenberg (above) says that beer and wine both have a very significant background in Jewish tradition. It may not have quite the same drama as the crisis Queen Esther faced centuries ago, but for many of us, Purim raises a major conflict. Call it the battle of the booze. On the festival…
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Food My Great Big Challah Bake Experience
The Rockleigh Country Club looked like it had been transformed into a giant, glitzy bakery. Tables in the posh banquet hall were decked out with mixing bowls, spatulas and zipper bags in which all the ingredients for a water challah had been carefully measured out for each cook — all 1,400 of them. It was…
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Food Beekeeping Is Honey of a Hobby for New Jersey Rabbi
When Rabbi Danny Senter ambles into the backyard of his Teaneck, New Jersey, home he comes face to face with thousands of buzzing bees. And that’s just the way he likes it. The hobbyist beekeeper maintains a collection of 20 beehives between the four he keeps in his backyard and those he maintains for others…
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Culture How a Chabad Hasid Became a South Bronx Middle School Legend
It’s noontime at Jordan L. Mott Middle School in the South Bronx, and in the playground the tempers are flaring. A seventh-grade girl has discovered that a classmate had posted something about her on Facebook. The expletives are flying, and friends are taking sides. As the crowd grows, the tension thickens. Enter Tuvia Tatik, dean…
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News Jared Rosenthal Offers DNA Tests on The Go
It may look like Jared Rosenthal is cruising around New York City in an oversized ice cream truck, but the 45-year-old entrepreneur is selling a commodity far more precious than a frozen treat: He’s offering DNA tests to confirm paternity and other biological connections to anyone willing to shell out $350 for the information. With…
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Music For Bob Dylan’s biographer, ‘A Complete Unknown’ is a dream come true — even if it’s mostly fiction
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Culture ‘A Complete Unknown’ proves that one thing about Bob Dylan will certainly endure
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